SAPUTRA, Rizki Rachmad; KALALINGGI, Septaria Yolan. Pengaruh Gugus terhadap Kesetimbangan Keto Enol pada Senyawa Turunan Kurkumin. Bohr: Jurnal Cendekia Kimia, [S. l.], v. 1, n. 01, p. 42–52, 2025. DOI: 10.36873/bohr.v1i01.5653. Disponível em: https://e-journal.upr.ac.id/index.php/bohr/article/view/5653. Acesso em: 2 okt. 2025.