Analisis Pendapatan Usahatani Buah Naga Merah (Hylocereus Polyrhizus) Di Desa Tewang Rangkang
DOI:
https://doi.org/10.52850/j-sea.v21i2.26330Keywords:
dragon fruit, efficiency, farm incomeAbstract
Red dragon fruit (Hylocereus polyrhizus) is a horticultural commodity with high economic potential due to strong market demand and favorable selling prices. This study aimed to analyze farming practices, production costs, revenue, income, and the economic efficiency of red dragon fruit farming in Tewang Rangkang Village. The research was conducted from January to February 2026 using a census method involving all three red dragon fruit farmers in the village. Primary data were collected through interviews, observations, and questionnaires, while secondary data were obtained from relevant institutions and supporting literature. Data were analyzed descriptively and quantitatively by calculating production costs, revenue, income, and farming efficiency using the Revenue-Cost Ratio (R/C Ratio). The results showed that red dragon fruit farming was generally well managed, although farmers faced constraints such as pest and disease attacks and limited access to technical extension services. The average annual production cost was IDR 42,055,848, while the average annual revenue reached IDR 96,083,333. As a result, the average annual farm income amounted to IDR 54,027,486. The R/C Ratio was 2.28, indicating that every IDR 1.00 spent on production generated IDR 2.28 in revenue. Therefore, red dragon fruit farming in Tewang Rangkang Village is profitable, economically efficient, and financially feasible for further development. Improving cultivation techniques and strengthening extension and technical assistance programs are recommended to increase productivity and farmers’ income.
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