PENGEMBANGAN MESIN PENGIRIS SINGKONG DENGAN MENGGUNAKAN PIRINGAN GERGAJI SEBAGAI DUDUKAN PISAU PEMOTONG

Authors

  • Nursyafri Hafniza Universitas Malikussaleh
  • Islami Fatwa Universitas Malikussaleh
  • Abubakar Abubakar Universitas Malikussaleh
  • Taufiq Taufiq Universitas Malikussaleh
  • Munzir Absa Universitas Malikussaleh

DOI:

https://doi.org/10.37304/jptm.v7i2.22848

Keywords:

cassava, slicing machine, saw blade

Abstract

The increasing number of large companies entering the cassava chips production industry has raised concerns among small-scale producers. This is due to the fact that large-scale manufacturers are capable of producing and marketing their products on a mass scale, while small producers still rely on manual processes, such as peeling cassava and draining it after frying. Such manual methods require a considerable amount of time and labor, which consequently limits the production capacity of small-scale businesses. Therefore, the design and innovation of an automatic cassava slicing machine can serve as an alternative production tool for small-scale cassava chip producers. The automatic cassava slicer is expected to improve the productivity level of these producers. The lengthy process of slicing cassava manually has been a major obstacle in increasing production output. The objective of this research is to design the stages of the manufacturing process of an automatic cassava slicing machine and to conduct testing of the machine using a circular saw blade as the cutter holder. The type of research applied is experimental. The results of this study on the development of the cassava slicing machine using a circular saw blade are as follows: The cassava slicing machine employs a circular saw blade as the cutting tool and is powered by an electric motor with specifications of 220V~50Hz, 125W output power, and 1.55A input current. The machine is capable of producing 600 grams of sliced cassava per minute. The total cost required for manufacturing the machine using a circular saw blade is IDR 751,000. Based on the feasibility test conducted with two media experts, it was found that the ergonomics aspect scored 84%, the technical aspect scored 86.6%, and the aesthetic aspect scored 70%. Thus, the overall feasibility percentage reached 82%, indicating that the cassava slicing machine is considered suitable for use.

Downloads

Download data is not yet available.
DOI: 10.37304/jptm.v7i2.22848 DOI URL: https://doi.org/10.37304/jptm.v7i2.22848
Views: 24 | Downloads: 28

References

Adlie, T. A. (2015). Perancangan Dan Pembuatan Mata Pisau Perajang Singkong Tipe Vertikal. Jurutera, 2(01), 19–26. https://ejurnalunsam.id/index.php/jurutera/article/view/788

Aman, W.P., Darma, M. K. Roreng dan Sardi. 2019. Rancangan dan Kinerja Teknis Mesin Parut Singkng Tipe Silinder Bertenaga Motor Bakar. Rekayasa: Journal of Science and Technogy Vol. 12 (1): 59-65.

Dermanto, D., Priangkoso, T. 2018. Peningkatan Kapasitas Produksi Pengrajin Keripk Singkong Dengan Menggunakan Mesin Perajang Rotari. Abdimas Unwahas, 3-2, 3-6

Fauzi, M., Kardhinata, E. H. and Putri. (2015). Identifikasi dan Inventarisasi Genotip Tanaman Ubi kayu (Manihot esculenta Crantz) di Kabupaten Serdang Bedagai Sumatera Utara, Jurnal Online Agroekoteknologi, 3(3), pp. 1082–1088

Gustam, R. dkk, 2022. Rancang Bangun dan Uji Kinerja Alat Perajang Batang Singkong Tipe TEP- 1. Jurnal Agricultural Biosystem Engineering, 1(2)

H. Husman and S. Ariyono, Rancang Bangun Mesin Pengiris Singkong, Manutech J. Teknol. Manufaktur, vol. 10, no. 02, pp. 31–34, 2019, doi: 10.33504/manutech.v10i02.6

MP, R. et al. (2022). Modifikasi Mesin Pemarut Singkong, Angewandte Chemie International Edition, 6 (11), 951-952

M.Sajuli, I. H. (2017). Rancang Bangun Mesin Pengiris Ubi Dengan Kapasitas 30 Kg/jam. Invotek Polbeng, 07(1), 1–5.

Muliani, Retnowulan, S. R., Sakdiah, H., Fatwa, I., Andriani, R., & Mellyzar. (2023). Sosialisasi Pembuatan Paving Block Dari limbah plastik Sebagai Upaya Pengurangan Sampah 3R (Reduce, Reuse, Recycle) Di gampong Bathuphat Timur. JUPAMIS: Jurnal Pengabdian Masyarakat dan Inovasi Sosial, 1(1), 33–38.

Mutiara, A., & Malis, N. (2022). Vertikal The Effect of Knife Angle and Number of Knife to The Result of Banana Chips on a Vertical Type.

Nurjanah, A., & Islami Fatwa. (2024). Perancangan E-Modul Workshop Equipment Sebagai Media Pembelajaran Pekerjaan Dasar Teknik Otomotif. Jurnal Pendidikan Teknik Mesin Undiksha, 12(2), 131–140. https://doi.org/10.23887/jptm.v12i2.82864

Nurrohkayati, A. S., Bahry, N. A., & Khairul, M. (2020). Desain Mesin Perajang Singkong Menggunakan Cakram 4 Mata Pisau dengan Penggerak Motor Listrik Guna Meningkatkan Produktivitas Produsen Keripik Singkong. Prosiding Seminar Nasional Teknoka, 5(March), 235–241. https://doi.org/10.22236/teknoka.v5i.370

Rachmawati, P. (2019). Rancang Bangun Mesin Perajang Singkong yang Memenuhi Aspek Ergonomis untuk Meningkatkan Produktivitas Pekerja. Jurnal Engine: Energi, Manufaktur, dan Material, 3(2), 66–72.

Rachmawati, P, .2019. Rancang Bangun Mesin Perajang Singkong yang Memenuhi Aspek Ergonomis untuk Meningkatkan Produktivitas Pekerja, vol. 3, no. 2, pp. 66–72, 2019

Downloads

Published

2026-03-01

How to Cite

Hafniza, N., Fatwa, I., Abubakar, A., Taufiq, T., & Absa, M. (2026). PENGEMBANGAN MESIN PENGIRIS SINGKONG DENGAN MENGGUNAKAN PIRINGAN GERGAJI SEBAGAI DUDUKAN PISAU PEMOTONG. Steam Engineering, 7(2), 126–133. https://doi.org/10.37304/jptm.v7i2.22848